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lemon pepper chicken

Lemon Pepper Chicken

A simple 5-ingredient recipe for baked chicken with lemon pepper seasoning.


- 4 chicken breasts

- 2 tbsp olive oil

- 1 tsp lemon pepper seasoning

- 1 tsp dried oregano

- 1 tsp garlic powder

- Salt and pepper

- 1 lemon, sliced


1. Preheat your oven to 375°F (190°C).

2. In a small bowl, mix together the lemon pepper seasoning, dried oregano, garlic powder, salt, and pepper.

3. Place the chicken breasts in a large baking dish and drizzle with olive oil.

4. Rub the seasoning mixture onto both sides of the chicken breasts, making sure they are evenly coated.

5. Top each chicken breast with a slice of lemon.

6. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the juices run clear.

7. If desired, you can broil the chicken for an additional 2-3 minutes to get a crispy, golden brown crust.

8. Serve the lemon pepper chicken with your favorite side dishes, such as roasted vegetables or a salad. Enjoy!

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